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filter3 - BACTERIA LEVELS ON U.S. MEAT SPARK U.K. IMPORT FEARS

filter3 - An HSI report: The connection between animal agriculture, viral zoonoses, and global pandemics

filter2 - Growing A Revolution: Meet Plant-Based Advocates – Los Gatos by Karen Rubio

filter1 - Meet our diet’s superhero: fiber by Karen Rubio

filter1 - Saving the World with Brooklyn BP Eric Adams

filter1 - How to Go Plant-Based in 6 Simple Steps

filter1 - Forks Over Knives: Plant-Based Primer: The Beginner’s Guide to a Plant-Based Diet

filter1 - The Plant-Based Diet: A Step-by-Step Guide to Making It Last

filter3 - Livestock’s Long Shadow (report by Food and Agriculture Organization of the United Nations)

filter3 - Livestock’s Long Shadow – commentary and summary by A Well-Fed World

filter3 - Livestock and Climate Change

filter3 - “Livestock and Climate Change”, a follow-up Critical Comments and Responses

filter3 - Grazed and Confused?

filter1 - Plant-Based Data

filter3 - What if We All Ate a Bit Less Meat?

filter3 - What Would Happen If Everyone Stopped Eating Meat One Day a Week?

filter3 - The Breathtaking Effects Of Cutting Back On Meat

filter3 - How Much Better Are Beyond Burgers for the Environment? The Numbers Will Astound You

filter3 - How Growth in Dairy Is Affecting the Environment

filter3 - Ditch Factory Farms: Health Experts Say Pandemic Is Telling Humanity To End Animal Agriculture

filter3 - The meat we eat is a pandemic risk, too

filter3 - Nicaraguan beef, grazed on deforested and stolen land, feeds global demand

filter3 - Animal Agriculture is the Leading Cause of Climate Change

filter3 - Climate Change and the American Diet

filter3 - Plant-based diets crucial to saving global wildlife, says report

filter1 filter2 filter3 - Should South Asians give up Dairy?

filter1 filter2 filter3 - Want to Stop A Pandemic? Stop Eating Animals. BY KAREN ESTENSEN RUBIO